The Barony Rosendal Garden Café & Shop serves lunch with local products and fresh ingredients from the kitchen and herb garden.

Our chef serves coffee and cake in the Tea Room, light lunches in Rosendal Greenhouse, and three or five course gourmet dinners in the Blue Dining Room. All menus are based on ecological ingredients from the newly restored Kithchen&Herb Garden in Rosendal Garden. Fresh ingredients are harvested daily throughout the season.

 

The Tea Room at the Manor

The Tea Room at the ManorThe old Havestuen at the Manor today hosts a small cafe serving coffee, the Baronesses Rose Tea and home baked cakes.

We also have a small selection of souenires like art catalogues, posters and a tea composed especially for Baroniet; the Baronesses Rose Tea.

 

Rosendal Greenhouse

Garden Café in the Greenhouse: enjoy a delicious lunch with fresh ingredients from the kitchen & herb garden in Rosendal Gardens by the HardangerfjordThe newly restored Rosendal Greenhouse is now ready to receive our lunch guests, wither indoors our outside when the weather permits.

Fresh, ecological ingredients from the Kitchen & Herb Garden are harvested daily throughout the season, and are prominently featured on the menus of Rosendal Greenhouse.

Lunch in Rosendal Greenhouse

 

The Kitchen at the Home Farm

The Kitchen at the Home Farm. Breakfast and a nice 3-course "today's special" dinner is served here with lit candles and fire on the hearth.For groups staying at the Home Farm we can offer three course gourmet dinners in the kitchen at the home farm, with lit candles and a fire lit in the stove.

Unfortunately we have very limited capacity and can only offer meals for groups not staying at the home farm from time to time. For groups not staying at the home farm we would like to recommend Rosendal Greenhouse, the Tea Room or the Old Kitchen at the manor.

Dinner at the Home Farm

 

Dinner in the Blue Dining Room

Evenings, weddings and events in the blue dining room at the Manor, Barony RosendalExperience an evening at the manor from 1600. Aperitif in the Winecellar, guided tour by candlelight, concert in the Red Room, three course dinner in the Blue Dining Room (seats 39 pax) ending the evening with coffee and cake in the Old Kitchen.

Dinner in the Blue Dining Room

 

The old kitchen and servant’s hall

The old kitchen is the original kitchen from 1665 with a traditional hearth and stone bakery oven. Groups can have coffe and cakes with lit candles and fire on the hearth.

See film from the Old Kitchen where local children are baking for Christmas in the stone bakery oven from 1700th century